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MONDAY – SATURDAY  4:30PM – 10PM  •  SUNDAY  10AM – 9PM  •  BRUNCH 10am-3pm SUNDAY

© 2019 THE CITY SQUARE STEAKHOUSE •  148 S Market St, Wooster, OH 44691  •  p: (330) 262-2489

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City Square Steakhouse is commemorating our 10-year Anniversary with a three-course Chef’s Menu available throughout the month of September. Please click here to view the menu.

 

The Steakhouse also invites guests to attend a 10 Year Anniversary Wine Dinner on Thursday, September 20. The event features five courses paired with 2008 vintage wines and champagne from the original City Square menu. The event is $79 per guest. Please click here to view the menu for the Wine Dinner.

 

Reservations for the 10 Year Anniversary Wine Dinner are limited and can be made by calling the restaurant at 330-262-2489.

Please see our full menu below

Executive Chef Carl Falcone brings his passion of entertaining friends and family alive at The City Square Steakhouse. Drawing inspiration from his childhood, wherein his great-grandparents would make homemade pasta, cheese and bread, he masters the art of resourcefully and deliciously using local ingredients to craft exquisite creations.

STARTERS

Smoked Salmon And Artichoke Flat Bread

Cream Cheese, Red Onion, Capers . . . . . $10.00

Traditional Chickpea Hummus

Cream Cheese, Red Onion, Capers . . . . . $9.00

Baked Ohio Goat Cheese "Caprese"

Marinated Tomatoes, Pesto, Grilled Ciabatta . . . . . $9.00

 

Grilled Portabella Mushroom

Arugula, Tomatoes, Horseradish Sauce, Citrus Bread Crumbs . . . . . $8.50

 

City Square Lump Crab Cakes

Tomato-Scallion Relish, Creole Aioli . . . . . $12.50

 

Parmesan Truffle Fries

With Shaved Parmesan and Truffle Oil . . . . . $9.00

 

Traditional Shrimp Cocktail

Chilled Vanilla-Poached Shrimp and Vodka-Ginger Cocktail Sauce . . . . . $13.50

 

Housemade Chips

Melted Blue Cheese Crumbles, Roasted Red Pepper Blue Cheese Dip . . . . . $7.00

SALAD + SOUP

Warm Brie, Strawberry And Almond Salad

$8.50 Side | $13.00 Entrée

Baby Arugula, Tomato And Feta

$8.50 Side | $13.00 Entré

 

The Wedge

$7.50

 

Classic Caesar

Romaine Hearts, Creamy Caesar Dressing, Croutons, Parmesan Cheese  . . . . .  $7.50 Side | $13.00 Entrée

City Square Signature Seafood Bisque

$8.50 Cup |  $12.00 Bowl

 

French Onion Soup . . . . . $6.50

 

Chef's Soup Du Jour Cup . . . . . $4.00 | Bowl $6.50

 

STEAKS

Ohio Proud Bone-In Strip Steak* (14oz.) . . . . $45.00

Butcher-Cut Top Sirloin* (10oz.) . . . . $29.00
 

Twin Center-Cut Filet

Mignon Medallions* (7oz.) . . . . $32.00
 

Center-Cut Filet Mignon* (8oz.) . . . . $41.00
 

Center-Cut New York Strip Steak* (12oz.) . . . . $36.00
 

Bone-In Ribeye* (20oz.) . . . . $44.00

Our steaks are hand-cut daily from the highest quality aged Certified Angus Beef® available.  We season our steaks to perfection with our signature steak seasoning and char-broil them at 1650º to your specifications*.

Rare - Red, Cool Center
Medium Rare - Red, Warm Center
Medium - Pink Center
Medium Well - Slightly Pink Center
Well Done - Cooked Throughout

THE CLASSICS

City Square Sirloin Steak*

10oz Certified Angus Beef® Top Sirloin Steak with Wild Mushrooms, Onions & Roasted Garlic Butter . . . . . $35.00

 

Peppered Strip Steak*

12oz Pepper-Studded Certified Angus Beef   New York Strip Steak with Roasted Shallot Sauce . . . . . $38.00

 

Filet Oscar*

Twin Center Cut Certified Angus Beef® Filet Mignon Medallions with Lump Crabmeat, Asparagus & Béarnaise Sauce . . . . . $39.50

 

Surf & Turf*

Twin Center-Cut Certified Angus Beef® Filet Mignon Medallions with Broiled Lobster Tail, Roasted Garlic & Lobster Cream Sauce . . . . . $49.00

 

Chicken Saltimbocca

Prosciutto, Fresh Sage, Lemon,

Tomato-Fontina Lasagna . . . . . $26.00

 

Grilled 12 Oz. Tomahawk Pork Chop

Crispy Potato-Chive Fritter, Braised Greens, Whole Grain Mustard Sauce . . . . . $30.00

 

Grilled New Zealand Rack Of Lamb (16oz)

Basmati Rice Pilaf, Smoked

Bacon-Burgundy Sauce . . . . . $38.00

®

All steaks & steakhouse classics are served with fresh bread, our City Square house salad & choice of potato. Select any of our feature salads for an additional 3.5

*Consuming raw or undercooked seafood, shellfish, meats, poultry, or eggs may increase your risk of foodborne illness.

 

SEAFOOD

PASTAS

Our Chef features seasonal, fresh seafood. Please inquire within for our current selection.

 

Seafood Entrees are served with fresh bread & our City Square house salad. Select any of our feature salads for an additional $3.50

*Consuming raw or undercooked seafood, shellfish,

meats, poultry, or eggs may increase your risk of foodbourne illness.

Vegan Artichoke, Potato And Spinach Ravioli

Roasted Tomatoes, Preserved Lemon-Dill Broth,

Vegan Parmesan . . . . . $23.00

 

Fresh Fettuccini Primavera With Pesto

Asparagus, Peppers, Zucchini, Spinach, Onions, Pesto Butter Sauce . . . . . $23.00

 

Seafood Bowtie Pasta

Pan-Seared Spicy Shrimp & Lobster, Spinach,

Alfredo Sauce . . . . . $30.00

 

City Square Spaghetti & Meatballs

Housemade Certified Angus Beef® Meatballs, Prosciutto Ham, Peppers, Mushrooms & Onions . . . . . $24.00

Pasta Entreés are served with fresh bread & our

City Square house salad. Select any of our feature

salads for an additional $3.50

 

BURGERS & SANDWICHES

Traditional Cheeseburger*

Lettuce, Tomato, Pickle, Brioche Bun . . . . . $9.75

California Burger*

Avocado, Red Onion, Spinach, Garlic-Red Pepper Mayonnaise . . . . . $10.25

 

Mushroom Swiss Burger*

Wild Mushrooms, Swiss Cheese,

Rosemary Mustard . . . . . $11.00

Blue Cheese Burger*

Grilled Onions, Blue Cheese, Mayonnaise . . . . . $10.75

Southwest Burger*

Tobacco Onions, Bourbon BBQ Sauce,

Cheddar Cheese . . . . . $10.25

 

Grilled Chicken Club

Lettuce, Tomato, Bacon, Cheddar Cheese, 

Green Onion Remoulade . . . . . $11.50

*Consuming raw or undercooked seafood, shellfish, meats, poultry, or eggs may increase your risk of foodborne illness.

 

FOR THE KIDS

All-American Cheeseburger

Ohio-Sourced Certified Angus Beef®, Fresh Fruit &

French Fries . . . . . $6.75

 

Made-From-Scratch Mac-N-Cheese

Bowties with Creamy Cheese Sauce . . . . . $6.75

 

Spaghetti & Meatballs

Housemade Tomato Sauce &

Parmesan Cheese . . . . . $6.75

Chicken Tenders

Served with Fresh Fruit & French Fries . . . . . $6.75

 

Petit Sirloin

4oz Certified Angus Beef   Sirloin Steak with

Fresh Fruit & French Fries . . . . . $9.75

 

Ice Cream Sundae

Vanilla or Chocolate Ice Cream, Chocolate Sauce, Whipped Cream, Chopped Nuts & Maraschino

Cherry . . . . . $3.50

®

 

DESSERTS

DESSERT SPECIALS

Vanilla Bean Crème Brulee

Garnished with Fresh Raspberries . . . . . $6.50

New York Style Cheesecake

Served with Cherry-Raspberry Sauce . . . . . $6.50

 

The City Square Sundae

Chocolate & Strawberry Ice Creams | Chocolate Sauce | Chopped Nuts | Whipped Cream | Maraschino Cherry . . . . . $5.50

Flourless Chocolate Cake

Served with Crème Anglaise . . . . . $8.00

 

Chicago Butter Cake

Rich, Warm Butter Cake | Vanilla Ice Cream | Berries | Caramel Sauce . . . . . $8.00

 

Housemade Pie

Please Ask Your Server about Today's Pie | Served with Whipped Cream or A la Mode Depending on Today's Pie . . . . . $8.00

 

APPETIZER SPECIALS

*Smoked Salmon And Artichoke Flat Bread

Cream Cheese | Red Onion | Capers . . . . . $10.00

 

*Baked Ohio Goat Cheese "Caprese"

Marinated Tomatoes | Pesto | Grilled Ciabatta . . . . . $9.00

*Tempura Asparagus

Sesame Aioli | Sweet Soy | Sesame Seeds . . . . . $9.00

SALAD SPECIALS

*Warm Brie, Strawberry And Almond Salad

Boston Lettuce | White Balsamic Vinaigrette . . . . . $8.50 Side  |  $13.00 Entrée

ENTRÉE SPECIALS

*Vegan Artichoke, Potato And Spinach Ravioli

Roasted Tomatoes | Preserved Lemon-Dill Broth | Vegan Parmesan . . . . . $23.00

*Chicken Saltimbocca

Prosciutto | Fresh Sage | Lemon | Tomato-Fontina Lasagna . . . . . $26.00

SEAFOOD

Surf And Turf

Twin Center-Cut Certified Angus Beef® Filet Mignon Medallions | Broiled Lobster Tail |

Roasted Garlic | Lobster Cream Sauce . . . . . $49.00

Try with Secret Cellars Chardonnay

Filet Oscar

Twin Center-Cut Certified Angus Beef®Filet Mignon Medallions | Lump Crabmeat | Asparagus | Bearnaise Sauce . . . . . $39.50

Try with Giesen Sauvignon Blanc

*Seafood Bowtie Pasta

Pan-Seared Spicy Shrimp & Lobster | Alfredo Sauce | Fresh Bread | House Salad . . . . . $29.95

Try with Mariola Family Wines Pinot Grigio

*SEASONAL MENU CHOICES

Specials are subject to change daily

 

SUNDAY BRUNCH

Join us for Brunch every Sunday from 10 a.m. - 3 p.m.

 

Full menu is also available during brunch hours.

 

Please call the restaurant at 330-262-2489 for reservations.

Traditional Eggs Benedict

Hash Browns and Fresh Fruit . . . . . $15.50

 

Certified Angus Beef Steak Benedict

Hash Browns and Fresh Fruit . . . . . $24.50

 

Crab Cake Benedict

Hash Browns and Fresh Fruit . . . . . $19.50

 

Mascarpone Stuffed French Toast

Bananas, Macadamia Nuts and Salted Caramel

Sauce . . . . . $16.50

 

Chicken And Waffles

Served with City Square Steakhouse Salad . . . . . $17.50

 

Chef's Frittata

Arugula, Prosciutto, Roasted Tomato, Hash Browns and Fresh Fruit . . . . . $15.50

Buttermilk Biscuits And Sausage Gravy

Poached Eggs and Hash Browns . . . . . $11.50

Yogurt, Fresh Berries And

City Square Granola . . . . . $9.50

 

New Orleans Style Shrimp And Grits

Served with City Square Steakhouse Salad . . . . . $24.50

 

Smoked Salmon Plate

Dill Cream Cheese, Capers, Egg, Red Onion,

Toasted Bagel . . . . . $12.50

 

Avocado - Hummus Toast

Cucumber, Peppadew, Wholegrain Bread . . . . . $14.50

 

Sides

Hash Browns, Cheesy Grits, Fresh Fruit . . . . . $3.50

 

We have specially handcrafted cocktails, including classic favorites and modern twists. Our wine selection is extensive, and you’ll be sure to find a wine that pairs perfectly with your meal.

MARTINIS

The City Square Martini

Vanilla Manhattan

Lemon Martini

Pear-Pomegranate Martini

Salted Caramel Chocolate Martini

Bananas Foster Martini

Espresso Martini

The Old School

Dragon Martini

Blue Martini

 

ALL-OHIO DRAFT BEER

 

Great Lakes Dortmunder Gold Lager

Wooster Brewery Red Ale

Fat Head's Brewery Bumble Berry Ale

Millersburg Brewing Lot 21 Blonde Pilsner

Zaftig Brewing Co. Wee Heavy Scottish Ale

Columbus Brewing Co. IPA

Maumee Bay Brewing Co. Total Eclipse Breakfast Stout

Brew Kettle White Rajah IPA

BOTTLED BEER SPECIALS

Samuel Adams Seasonal Selection

BOTTLE

Yuengling Lager

Blue Moon Belgian White Ale

Samuel Adams Seasonal

Deschutes Fresh Squeezed IPA

Stella Artois Lager

New Belgium Fat Tire

Guinness Draught

Corona Extra

Beck's Non-Alcholic

Angry Orchard Hard Cider

Bud Light/Miller Lite/Coors Lite/Amstel Light/Michelob Ultra

WINE SPECIALS

 

Red—Ergo Rioja (Spain)

A Blend Of Tempranillo And Garnacha

 

White—Naia Verdejo (Ruedo, Spain)

Bright Fruit Flavors With A Crisp Finish

WINE BY THE GLASS

WHITE

Mariola Family Wines Delaware, Ohio

Soft & golden with full-fruit

 

Giesen Sauvignon Blanc, Marlborough, New Zealand

Crisp citrus flavors

 

Mariola Family Wines Pinot Grigio, Ohio

Well balanced, clean finish

 

Leonard Kreusch Riesling Spatlese, Germany

Lightly sweet

 

Cristalino Cava Brut NV Sparkling Wine, Spain

Dry & refreshing

 

La Cote Blanche Unoaked Chardonnay, Macon Village, France

Yellow fruit and floral notes

 

Secret Cellars Chardonnay, Monterey County

Citrus zest, honeydew and apple aromas

 

Centorri Moscato Di Pavia, Italy

Sweet and Sparkling

RED

Mariola Family Wines Cabernet Franc, Ohio

Dry, soft texture, light spice overtones

 

Urano Malbec, Argentina

Expressive flavors, nice texture

 

Dante Cabernet Sauvignon, By Michael Pozzan, California

Smooth & rich

 

Raymond Lot 5 Field Blend, California

Cab, Zin, Merlot, Syrah

 

Pinot Noir

A rotating selection from California, Oregon or France

 

Premium Red

Specially selected by our staff

 

Troutman Vineyards Farmer’s Red, Wayne County, Ohio

Pleasantly sweet

 

Dante Reserve Merlot, California

Milk chocolate, cherry jam and smoky oak

WHITE WINES

Mariola Family Wines Delaware, Ohio

 

Sonoma Cutrer Chardonnay, Sonoma County

 

Patz & Hall Chardonnay, Sonoma County

 

Giesen Estate Sauvignon Blanc, Marlborough, New Zealand

 

Kim Crawford Sauvignon Blanc, Marlborough, New Zealand

Mariola Family Wines Pinot Grigio, Ohio

 

Leonard Kreusch Riesling Spatlese, Germany

 

Conundrum, California

 

Secret Cellars Chardonnay, Monterey County

 

Centorri Moscato Di Pavia, Italy

CABERNET SAUVIGNON

J. Lohr Cabernet Sauvignon, Paso Robles

 

Hess Cabernet Sauvignon Allomi Vinyard Napa Half

 

Hess Cabernet Sauvignon   Allomi Vinyard Napa

 

Justin Vineyards Cabernet Sauvignon, Paso Robles

 

Titus Vineyards Cabernet Sauvignon, Napa Valley

Honig Cabernet Sauvignon, Napa Valley

 

Joseph Phelps Vineyards Cabernet Sauvignon, Napa Valley

 

Silver Oak Cabernet Sauvignon, Napa Valley

 

Heltz Martha's Vineyard Cabernet Sauvignon, Napa Valley

MERLOT

Rombauer Merlot, Napa Valley

 

Duckhorn Merlot, Napa Valley

Dante Reserve Merlot, California

PINOT NOIR

King Estate Pinot Noir, Oregon  Half Bottle

 

King Estate Pinot Noir, Oregon

 

La Crema Pinot Noir, Sonoma Coast

Argyle Reserve, Willamette Valley, Oregon

 

Belle Glos Clark And Telephone, Santa Maria Valley

CITY SQUARE FAVORITE REDS

Mariola Family Wines Cabernet Franc, Ohio

 

Catena Malbec, Argentina

 

Seghesio Zinfandel, Sonoma County

 

Seghesio Old Vine Zinfandel, Sonoma County

Stag's Leap Petit Syrah, Napa Valley

 

Penfolds 389 "Baby Grange" Shiraz,  Australia

 

Coppola Claret, Alexander Valley

 

Raymond Lot 5 Field Blend, California

EUROPEAN REDS

Coltibuono Chianti Classico, Tuscany, Italy

Luigi Righetti Amarone, Valpolicella, Italy

 

Delas Chateauneuf-Du-Pape “Haute Pierre”, France

SPARKLING WINES & CHAMPAGNE

 

Cristalino Cava Brut, Spain

 

Mionetto “Il” Prosecco , Italy Half Bottle

 

Schramsberg Brut Rose, California

Veuve Clicquot Yellow Label Brut Champagne, France

 

Veuve Clicquot Yellow Label Brut Half Bottle

 

Veuve Clicquot Yellow Label Brut Magnum

 

Dom Perignon Brut, France

BOURBON

 

Basil Hayden’s

 

Knob Creek

 

Buffalo Trace

 

1792

 

Woodford Reserve

 

Bulleit

Maker’s Mark

 

Maker’s 46

 

Elijah Craig

 

Jim Beam

 

Watershed

PREMIUM BOURBON

Angel's Envy

 

Baker’s

 

Blanton’s

Booker’s

 

Jefferson’s

 

Calumet Farm

BOURBON SAMPLER

Pick 4 to taste, ¾ oz of each

PREMIUM BOURBON SAMPLER

All 4 Premium Bourbons to taste, ¾ oz of each

BLENDED SCOTCH

Chivas Regal

 

Johnnie Walker Black Label

 

Dewar's "White Label"

 

SINGLE MALT SCOTCH

Glenfiddich 15 Years Old

 

The Macallan 12 Years Old

 

The Macallan 18 Years Old

 

The Glenlivet 12 Years Old

 

The Balvenie "Doublewood" Aged 12 Years

 

Glenmorangie 10 Years Old

CANADIAN WHISKEY

Crown Royal

Segram's Seven Crown

Canadian Club

IRISH WHISKEY

Jameson

IRISH WHISKEY

Jack Daniels

Bulleit Rye

COGNAC

Hennessy VS

Courvoisier VS

Rémy Martin VSOP

 

OTHER AFTER DINNER DRINKS

Coffee / Decaf Coffee / Hot Tea . . . . . $2.25

Espresso . . . . . $2.75

Irish Coffee . . . . . $6.00

Bailey's & Coffee . . . . . $6.00

Bananas Foster Martini . . . . . $9.00

 

Espresso Martini . . . . . $9.00

Key Lime Martini . . . . . $7.50